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Breakfast Menu
Hours: 8-11:30 Monday-Saturday , 8-noon Sunday
 

 Coffee: Our own blend from Higher Grounds, fair trade, organic and
brewed with filtered Northern Michigan Water. 1.50
Espresso 1.75      Cappuccino 2.25

Hot Cocoa with Whipped Cream 2.00

Pot of Hot Tea: Loose leaf tea from Great Lakes Tea & Spice Co. 2.25
Organic Rooibos     Botanical Blend     Earl Grey
Gunpowder Green     Irish Breakfast Blend

Juices or Milk: Orange, Cranberry, Apple, V-8
Large 21.50     Small 1.75
 


FRESH BAKED GOOD HARBOR COFFEE CAKE
Our own Cherry-Cinnamon coffee cake, rich and delicious with Michigan dried cherries. 
 A generous portion: 4.50
Whole coffee cakes available to take out. 16.00
 


  PANCAKES AND WAFFLES
Large, tasty multi-grain cakes with lots of oat bran.
 
  Stack of three, served with butter and table syrup. 6.75
Blueberry or Cherry cakes, served with butter and table syrup. 7.25
 
  Belgian Waffle, rich with eggs and butter, served with butter and table syrup. 5.75  
  Belgian waffle topped with fresh fruit and whipped cream. 7.75  
  LOCAL MAPLE SYRUP, 4 ounce Pitcher. 3.25  
 

SILK soy Milk is available for your cereal.   1.25

OATMEAL

 
We feature Prairie Star Organic Rolled Oats, slow cooked every morning served with brown sugar and golden raisins. 4.50


BETTER THAN GRANOLA


Organic Swiss style muesli. 3.75

 FOR KIDS AT HEART

 

 
Cheerios, Raisin Bran or Froot Loops 3.00
French toast sticks with syrup. 4.50
Short stack of Pancakes. 5.75
Short stack of Cherry or Blueberry Pancakes,  6.25

BREAKFAST  BREADS
 

 
Cracked wheat or sourdough toast. 1.50
English Muffin. 1.50
Toasted Bagel 1.75       Bagel with Cream Cheese. 2.50

 BREAKFAST  SIDES
 

 
Choice of Link Sausage or Bacon. 2.75
Generous serving of thick sliced Old Fashioned Ham. 3.75
Breakfast redskins  3.00


GOOD HARBOR
SPECIAL

 

 
Two eggs any style, choice of smoked ham, bacon or sausage with two mulit grain pancakes instead of toast.  8.75
 


BIG BEAR BREAKFAST
 

  Three eggs any style, bacon, sausage and breakfast redskins , served  in a skillet, topped with melted cheese , cracked wheat or sourdough toast. 8.50


GOOD HARBOR COMBINATION


 

  Two eggs any style, with breakfast redskins and choice of  bacon, sausage or Ham with cracked wheat or sourdough toast. 7.75
 

 

 THREE
 EGG
OMELETTES

 

 

WESTERN Diced ham, onion, green pepper and tomato.
GERMAN Sausage, breakfast redskins and sour cream.
HAM & CHEESE Diced old fashioned ham and cheddar cheese.
GREEK Seasoned mix of spinach, tomatoes and olives with Feta cheese
BACON Onion, bacon and cheddar cheese.

 
Served with Cracked wheat or Sourdough toast. 7.75
 

CRAB & AVOCADO OMELET   Filled with Maryland Crab and fresh Avocado.  8.75

 

 
 

Crab Cake Benedict
Poached egg atop a rich and meaty Maryland crab cake
on an English muffin, topped with Hollandaise sauce and fresh basil, served with fresh fruit
Enjoy a Single 8.75      Indulge in a Double 14.25

 
 

EGGS BENEDICT
Two poached eggs and grilled Old Fashioned Ham on an English Muffin,
 Topped with Hollandaise sauce, served with fresh fruit. 7.75

 
 

VEGETARIAN EGGS BENEDICT
Two poached eggs and slices of grilled tomato on an English Muffin,
Topped with Hollandaise sauce, served with fresh fruit. 7.50

 
 

EGGS ANY STYLE
Two eggs and Toast. 3.75       One egg and Toast. 3.00
Two eggs any style, sausage, bacon or ham and Toast.  5.50

 

 


 EGG SCRAMBLES
 TOFU SCRAMBLES

 

BASIL

    Fresh basil, diced tomato, and feta cheese.
VEGETARIAN     Tomato, onion, peppers, with sesame-soy seasoning.

SANTA FE

   Chili seasoned corn, peppers, onion, ham & cheese with salsa

SHITAKE

    Red & green peppers, fresh spinach and shitake mushrooms.

VERMONT

    Bacon, tart apple and sharp cheddar.
 

Served with cracked wheat or sourdough toast.
 Egg Scrambles 7.75          Tofu scrambles 8.75


All egg dishes available with low cholesterol egg substitute.
 

 

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Good Harbor Grill
Open May thru October

          6584 Western Ave.        PO Box 469      Glen Arbor MI 49636

(231) 334-3555     ghg@glenarborwest.com

 

© Copyright Good Harbor Grill 2005 All rights reserved. Reproduction by any means, physical or electronic, in part or in full, without permission is prohibited.
Webmaster  Joanne